צָלָה
tsa.lah
to roast
Lexicon Entry
Lexicon data from STEPBible TIPNR, Tyndale House, Cambridge. Licensed under CC BY 4.0.
What Original Readers Understood
ExploredThe Hebrew word צָלָה (tsa.lah) is defined as "to roast." This verb is used three times in the Bible, indicating its relatively limited usage. The meaning of "to roast" likely refers to cooking food over an open flame, which was a common method of preparing meals in ancient times. The significance of this word lies in its connection to everyday life and the culinary practices of the ancient Israelites. The use of "to roast" in the Bible suggests that cooking and food preparation were important aspects of daily life, and that the Israelites valued the taste and aroma of roasted foods. This word also highlights the importance of food as a means of sustenance and community, as meals were often shared with others. In its limited occurrences, the word "to roast" provides a glimpse into the daily lives and cultural practices of the ancient Israelites. Its definition and usage serve as a reminder of the importance of food and cooking in shaping human experience and community.
Source data & methodology
Occurrences in Scripture
3 total occurrences across the text
He burns part of it in the fire. With part of it, he eats meat. He roasts a roast, and is satisfied. Yes, he warms himself, and says, “Aha! I am warm. I have seen the fire.”
Isaiah 44:19No one thinks, neither is there knowledge nor understanding to say, “I have burned part of it in the fire. Yes, I have also baked bread on its coals. I have roasted meat and eaten it. Shall I make the rest of it into an abomination? Shall I bow down to a tree trunk?”
1 Samuel 2:15Yes, before they burned the fat, the priest’s servant came, and said to the man who sacrificed, “Give meat to roast for the priest; for he will not accept boiled meat from you, but raw.”